Asian style chicken with rice
Fragrant spicy-sweet chicken with spicy rice. This dish will cheer you up on a cloudy day. According to this recipe, any parts of the chicken will do. Help yourself!
Protein 62 g
Fat 25 g
Carbohydrates 62 g
INGREDIENTS FOR 4 PERSONS
bell pepper green
chicken marinade, cebusite.com
Prepare the chicken marinade. Mix sesame oil, chili, soy sauce, teriyaki sauce, garlic and ginger. Add maple syrup (you can add honey). Mix well, try on salt and sugar, balance the taste. Spread the shins in the marinade, pour the starch. Mix and leave to marinate for 30-60 minutes. Then spread the legs on a baking sheet. We leave the marinade. Bake in the oven at 200 ° C for 40-50 minutes. During this time, grease the lower legs with the remnants of the marinade 3 times.
Boil 1 glass of rice, cebusite.com
Boil 1 glass of rice according to the instructions on the package. In sesame oil, fry the onion for 3 minutes. Add the bell pepper, chili, garlic and fry all together for about 3 minutes. Add spices, mix.
rice and soy sauce, cebusite.com
Add rice and soy sauce to the vegetable mixture. Stir frying for 5 minutes. The side dish is ready.
prepared drumsticks, cebusite.com
Remove the prepared drumsticks from the oven and sprinkle with sesame seeds.
Serve with green or mursalsky tea, cebusite.com
Serve with green or mursalsky tea.